A journey back : a history of cattle feeding in Colorado and the United States
(Book)
Author
Contributors
Published
Colorado Springs, CO : Cattlemen's Communications, 1995.
Physical Desc
208 pages : ill. ; 29 cm.
Status
Crowley County Combined Library - NONFICTION
COL 978.8 MAT
1 available
COL 978.8 MAT
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Crowley County Combined Library - NONFICTION | COL 978.8 MAT | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Dolores County School-Public Library - DOLORHIGH - NONFICTION | 636.2 MAR | On Shelf |
| Fleming Community Library - NONFICTION | 630 MAT | On Shelf |
| Gunnison High School - NONFICTION | 636.21 Mat | On Shelf |
| La Veta School District - HIGH SCHOOL NONFICTION | HS 636.084 MAT | On Shelf |
| Weld School - Valley High Library - NONFICTION | 636.2 MAT | On Shelf |
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More Details
Published
Colorado Springs, CO : Cattlemen's Communications, 1995.
Format
Book
Language
English
Citations
APA Citation, 7th Edition (style guide)
Matsushima, J. K., & Farr, W. D. (1995). A journey back: a history of cattle feeding in Colorado and the United States . Cattlemen's Communications.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Matsushima, John K., 1920- and William D. Farr. 1995. A Journey Back: A History of Cattle Feeding in Colorado and the United States. Cattlemen's Communications.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Matsushima, John K., 1920- and William D. Farr. A Journey Back: A History of Cattle Feeding in Colorado and the United States Cattlemen's Communications, 1995.
MLA Citation, 9th Edition (style guide)Matsushima, John K., and William D Farr. A Journey Back: A History of Cattle Feeding in Colorado and the United States Cattlemen's Communications, 1995.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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