Cooking in a can : more campfire recipes for kids
(Book)

Book Cover
Average Rating
Author
White, Katherine L.
Contributors
Dixon, Debra Spina, Illustrator
Published
Layton, Utah : Gibbs Smith, [2006].
Edition
First edition.
Physical Desc
64 pages : color illustrations ; 21 cm
Status
On Shelf
Crowley County Combined Library - NONFICTION
ELE 641 WHI
1 available
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LocationCall NumberStatus
Crowley County Combined Library - NONFICTIONELE 641 WHIOn Shelf
LocationCall NumberStatus
Jackson County Public Library - JUVENILE NONFICTIONJ 641.5 WhiOn Shelf

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Table of contents

Subjects

LC Subjects
Camping -- Juvenile literature.
Cookbooks.
Cooking, American.
Outdoor cooking -- Juvenile literature.
Other Subjects
Camping.
Cookery.
Outdoor cookery.

More Details

Published
Layton, Utah : Gibbs Smith, [2006].
Format
Book
Edition
First edition.
Language
English

Notes

Description
Learn how to cook many different recipes in a can, on a rock, in a pit, in a solar oven, and on the coals (with adult supervision), while camping in the woods.
Target Audience
Ages 6 and up (see disclaimer in book, use with adult supervision)

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Citations

APA Citation, 7th Edition (style guide)

White, K. L., & Dixon, D. S. (2006). Cooking in a can: more campfire recipes for kids (First edition.). Gibbs Smith.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

White, Katherine L and Debra Spina, Dixon. 2006. Cooking in a Can: More Campfire Recipes for Kids. Gibbs Smith.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

White, Katherine L and Debra Spina, Dixon. Cooking in a Can: More Campfire Recipes for Kids Gibbs Smith, 2006.

MLA Citation, 9th Edition (style guide)

White, Katherine L., and Debra Spina Dixon. Cooking in a Can: More Campfire Recipes for Kids First edition., Gibbs Smith, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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