The high-protein cookbook
(Book)
Author
Contributors
Published
New York : Clarkson Potter, c2000.
Edition
1st ed.
Physical Desc
195 pages ; 24 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Fort Morgan Public Library - NONFICTION | 641.5638 ECK | On Shelf |
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More Details
Published
New York : Clarkson Potter, c2000.
Format
Book
Edition
1st ed.
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Eckhardt, L. W., & DeFoyd, K. W. (2000). The high-protein cookbook . Clarkson Potter.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Eckhardt, Linda West, 1939- and Katherine West. DeFoyd. 2000. The High-protein Cookbook. Clarkson Potter.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Eckhardt, Linda West, 1939- and Katherine West. DeFoyd. The High-protein Cookbook Clarkson Potter, 2000.
MLA Citation, 9th Edition (style guide)Eckhardt, Linda West, and Katherine West DeFoyd. The High-protein Cookbook Clarkson Potter, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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