Authentic southern cooking : Four generations of black culinary tradition
(Book)
Uniform Title
Author
Published
Minocqua, Wis. : Willow Creek Press, c2009.
Physical Desc
179 pages : ill. ; 23 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Security Public Library - NONFICTION | 641.5975 BURNS | On Shelf |
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More Details
Published
Minocqua, Wis. : Willow Creek Press, c2009.
Format
Book
Language
English
Notes
General Note
Originally published in 1987 under the title: Down home southern cooking.
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Burns, L. (2009). Authentic southern cooking: Four generations of black culinary tradition . Willow Creek Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Burns, LaMont. 2009. Authentic Southern Cooking: Four Generations of Black Culinary Tradition. Willow Creek Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Burns, LaMont. Authentic Southern Cooking: Four Generations of Black Culinary Tradition Willow Creek Press, 2009.
MLA Citation, 9th Edition (style guide)Burns, LaMont. Authentic Southern Cooking: Four Generations of Black Culinary Tradition Willow Creek Press, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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